How To Choose The Best Steak Knives For Your Kitchen

best steak knives
Kitchen Essentials

Whether you like to stew, braise, deep fry, grill, or roast your meats, you should always have the best steak knives in your arsenal. Grilling a premium steak is a unique experience, you don’t want to saw and tear that piece of tastiness to shreds.

So naturally, cutlery is important. The market is full of different types of steak knives. With too many brands, measures, and prices, it can be difficult to find the best steak knives. If you want to stand out, nonstick black steak knives are quite popular nowadays. And to be honest, they have won me over as well.

Steak knives by default should be sharp, sturdy, comfortable in your hand, and well-balanced. Moreover, steak knives need to be pretty, as well. Unless you are grilling steaks every day, the best steak knives are for special occasions. Thus, the black steak knives are the perfect item to impress your guests.

The Best Steak Knives Come in Black

Most people want an elegant-looking kitchen, and to do that, you need elegant utensils. The black steak knives are sleek and elegant, and that is why they are so trendy at the moment. 

They look great sitting on the kitchen counter in a block-style knife holder, and they look even more amazing attached to a magnetic wall strip with their dark blades popping out. Imagine how they would look sitting on a plate right next to a juicy steak.

The best thing about the black steak knives is that they don’t need to be the most expensive steak knives. Their natural aesthetic makes them look high-end and premium.


The black steak knives can be considered as the best steak knives, not because of the visual aspect, but they also feature a nonstick coating on the blade. Due to this, black steak knives are easier to clean, but also, the coating prevents rusting.

This is especially important. If you have owned steak knives that after a while starts to rust, you know how disappointing that can be. To avoid embarrassment in front of your guests, you need non-rusting steak knives, and most black steak knives are dishwasher safe.


A steak knife can come with many different types of handle materials. Most black knives feature polymer or carbon fiber handles. These materials make black knives look more striking, but in addition to that, these materials are tougher and cost-prohibitive.

Stainless steel handles tend to rust if the steel is not high quality, and wooden handles will warp in the dishwasher, ruining your steak knives.

Another piece of advice we can give you is to look for steak knives with a full tang. This means the blade runs the full length of the handle. In general, steak knives with a full tang are safer and more durable.

Cutting Ability

best steak knives

A dull steak knife is not a steak knife at all. The cutting ability is one of the most important things to consider. Because of the nonstick coating, most black knives are serrated. Straight-blade steak knives require constant sharpening, which can wear away the black coating on these types of knives.

Because of their low maintenance, serrated knives are more popular. The serrations also allow for easier cutting, especially through a thick piece of meat with a nice thick crust. 

What We Recommend

If you are interested in purchasing black steak knives, first you need to make sure that the black coating is, in fact, nonstick and durable. Many steak knives on the market are painted black just for show, and that paint can come off after a few uses of the knives. Make sure you are buying sturdy and quality black knives, with a blade that is not too flexible.


If steak is your favorite dish, the best steak knives will ensure that you get the most out of your juicy meat. Moreover, a good steak knife will also be a good-looking addition to your kitchen.

Black steak knives check all the boxes:

  • Premium look and feel.
  • Sturdy and completely dishwasher safe.
  • Serrated blades.
  • Highly durable nonstick coating.
  • Impervious to rust.
  • Ergonomically designed handles.

The best steak knives should be selected carefully. They should feel comfortable in your hand, durable, strong, and have an attractive appearance. If you are having trouble choosing, head over to our website for more information and recommendations about steak knives.

Why Black Steak Knives Have Become So Popular

High end steak knives

I’m a carnivore by nature. I deep fry, braise, roast, stew, smoke and grill meats. To be completely honest, I own both a charcoal and a gas grill for different jobs, and there is no meal I enjoy more than a perfect, juicy steak. I like doing the grilling. I love the charred smell of the steaks as they’re resting on the table. The first bite is always amazing, but the most satisfying moment for me is when I make that first slice, so cutlery is naturally important to me. Recently, nonstick black steak knives have been gaining a lot of popularity, and I think they may have won me over as well.

Black Steak Knives

Most customers want their kitchen utensils to look sleek and elegant, so it makes sense that black steak knives have become so trendy of late. They look good sitting in a block style knife holder, but their dark blades pop when attached to a magnetic wall strip or even sitting on a plate. My black steak knives weren’t very expensive, but all of my friends think they’re high-end because simply putting a black blade on a knife gives it a premium look.


They’re not just visually pleasing, though. Almost all black steak knives have a nonstick coating on the blade. Of course, this makes cleaning them much easier, and it also keeps the blade from rusting. They’re usually dishwasher safe steak knives as well. Have you ever washed a new knife only to find a rust spot on it afterward? I have, it’s disappointing, to say the least. What’s even worse is when you don’t notice the rust spot, and then your dinner guest gets the ugly rusty knife on their plate. Now that’s embarrassing.

good steak knives

There are several different handle materials. Most black knives have polymer or carbon fiber handles, which is what a lot of people prefer because they look good, they’re tough and they aren’t cost-prohibitive. Stainless steel handles tend to rust and wooden ones can warp in the dishwasher and pull away from the tang, which if you aren’t familiar is the piece of the blade that extends down into the grip. 

For me, the cutting ability of any knife is the most important thing to consider. Most of the black steak knives you see will have a serrated blade, especially if they have a nonstick coating because constant sharpening can wear away that coating over time. Many people like a straight-edged blade steak knives because they can give a cleaner cut than a serrated blade steak knife, but they require sharpening every few weeks. Because it’s low maintenance the serrated blade seems to be the most popular choice for a steak knife. They keep that cutting edge without requiring much sharpening at all. Also if you’re cutting through anything with a nice thick crust, that straight edge just won’t perform as well as the serrated.

 As you can see they have a lot more going for them than just their aesthetic, and that’s why they’ve gained so much in popularity.

Expert recommend Steak Knives:

If you’re interested in getting some of these for yourself, you don’t want to go out and buy any old black steak knives. You need to make sure the coating on the blade is, in fact, nonstick and durable. You don’t want to get cutlery that’s just been painted black and you don’t want nonstick that will flake off after a few uses. Make sure you’re getting quality. You’ll also want a sturdy knife. The blade shouldn’t be too flexible. The handle should be sizable but not so large that you have trouble gripping it, Overall you want a well-balanced knife that feels good in the hand when using it.

We recommend a set of steak knives by Home Hero.

They check all the boxes of what we’re looking for in a set of black steak knives. They have a premium look and feel. They’re sturdy and completely dishwasher safe. The blades are serrated with a highly durable nonstick coating, and they’re guaranteed not to rust or pit. The handle is ergonomically designed and is made out of a heavy-duty polymer with a special coating that gives it a nice matte finish that feels good in your hand. These are just great overall steak knives and we couldn’t find anything else near their quality at this price point.

Check out other great black steak knives below!